Eva’s award-winning Timber Bed Frame pairs thoughtful engineering with sustainable materials, offering a clearer, smarter take on flat-pack design—made to be assembled and reassembled with ease.

In his latest exhibition, Distant Districts, Melbourne-based photographer Dave Kulesza captures a remote dome village in South West Morocco’s Western Sahara, exploring the pull of the unexpected.

Passionate about real impact, Tess Robinson is co-founder of Land Lab—a supplement brand rooted in Australian native plants, shaped by modern science, ethical sourcing and Indigenous collaboration.

Textiles x Art: How Textiles Are Shaping Modern Art, a new book by Ramona Barry and Beck Jobson, maps forty-four textile practices that show how textiles have become central to contemporary art.

Studio Isaza reimagines a timber settler’s cottage in Broken Head, bringing its character forward with mid-century cues, natural materials and a mindful response to place.

The new book Material Wonder: The Interiors Of Fiona Lynch captures interiors alive with touch and transformation—where stone, metal, wood and textiles shape the rhythm of a space.

French-born artist and former pastry chef Marie-Aubeline Hiot turns colour and texture into sensory artwork, where sweetness, memory, and form come together.

In her new cookbook Mali Bakes, Melbourne pastry chef Patti Chimkire invites readers into a world where colour and nostalgia meet in equal measure—with recipes to bake the retro cake of your dreams.

Haiku House by Kim Kneipp reimagines a Victorian terrace in Brunswick East through a lens of Japanese calm—where materiality, light and memory shape the rhythm of family life and quiet ritual.

Featured in Jessica Lillico and Sean Fennessy’s new book Bush Modern, Ian J. Smith’s Light Well House is a modernist home on Melbourne’s bushland edge—shaped by materiality and the Australian landscape.

With architecture by Ancher Architecture Office and interiors by Pipkorn Kilpatrick, Northcote House No. 3 leans into an earthy palette and country ease—holding heritage close while embracing its future.

Twin sisters Helena and Vikki Moursellas’ OPA!—Recipes Inspired by Greek Tavernas is a love letter to the taverna: classic mediterranean flavours and recipes, and the warmth of Greek hospitality.